WOW, I can’t believe what time has passed since my last posting. Things have been really amazing since I began working full time for myself.
Living Raw Magazine has been taking up the majority of my time, with interviews to do (with David Wolfe, no less!), books to review, articles to compile and write, and all the other business and creative stuff that comes with self-publishing a magazine.
I must say, it’s DAMN FUN! I get to play with paper and colors all day, meet and speak to amazing people, and work on something I truely love :)

Lots more interesting things happening - will post separately about those!!
With love, and fresh figs :)
~Kate xx
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The Conscious Living Expo begins today and I am exhibiting with Living Raw Magazine & my uncooking school Passionate Gourmet at stand E2.
I have imported some wonderful raw goodies which I will be selling at the show. These are in limited quantity so you better get in quick!
Rawganic Raw Chocolate Bars
A very smooth and creamy bar in 6 flavours including Chili!
Raw Life! Truffles and Chocolates
Lara Bars - the raw bar sensation from the USA!
PLUS Tank Tops and Bags in organic cotton with vibrant fruit prints and ‘Live Juicy’ on them!
AND we have the latest issue of Living Raw featuring our interview with David Wolfe and have a SHOW ONLY SPECIAL on subscriptions: subscribe at the show for just $25 - normally $34.75! Or buy both Issue 2 and 3 for $10 - normally $13.90.
Plus we will have tastings of my latest cocktail food recipes, specials on Excalibur Dehydrators and Vitamixes, and a FREE 45 min seminar on Saturday 2:30pm + more!
It’s all happening this weekend at the Passionate Gourmet stand E2 at the Conscious Living Expo, Claremont Showgrounds, Perth.
Looking forward to seeing you there!
Kate xx
Living Raw Magazine
Passionate Gourmet Uncooking School